Annapūrṇa ~ Annapūrṇeshwari Goddess

The goddess of food and nourishment! Is celebrated this month. Annapūrṇa is derived from Sanskrit meaning the giver of food and nourishment. Anna means “food” or “grains” and pūrṇa means “full, complete and perfect.” It is believed that Mount Annapūrṇa in the Himalayas is named after her as the goddess is believed to be one of the daughters of Himavat, the king of the mountains.

How often have we heard from our elders that we must not waste food as we disrespect the gods? The food we eat every day not only serves to satisfy our taste buds but also offers nourishment that ultimately leads to growth and development. In Hinduism, this food that we consume daily is associated with a goddess – Annapūrṇa.

Annapūrṇa Devi is believed to be the divinity of food and nourishment in Hindu Dharma. She is the goddess who delivers food for all living beings on earth. The name ‘Annapūrṇa’ itself stands for ‘giver of sufficient food’ with ‘Anna’ signifying ‘food or grain’ and ‘pūrṇa’ meaning one who is complete, perfect, or whole. With the blessings of Annapūrṇa Devi, we can consume food and survive in this world. She offers nutrition to not only the physical body, but also the soul in terms of enlightenment and provides energy to achieve wisdom and knowledge. 

How you can simply celebrate Annapūrṇa

• You can choose food that you love and cook it.
• You can dedicate your food to the Divine.
• Prepare food for your loved ones or share your food with friends and family.
• Choose wisely your food and how you prepare it with mindfulness and love.
• Be aware form where the natural ingredients come from and offer your love and thank Earth for it.
• Choose healthy, nourishing and vegetarian food.
• Enjoy your food and eat mindfully.
• Drink herbal teas or other teas